Dalgona is a popular Korean street food that has recently been gaining immense popularity around the world. It is a light and fluffy treat, made by combining sugar, baking soda and hot water and then whipping it until stiff peaks form. The result is a sweet, airy and creamy treat that can be served with various toppings such as strawberries or nuts.
Dalgona strawberry is an especially delicious combination of the two ingredients. The sweetness of the dalgona pairs perfectly with the tartness of fresh strawberries to create an irresistible dessert. Whether you are looking for a simple snack or something special to serve at your next gathering, dalgona strawberry will definitely be a hit!
Ingredients:
250ml all purpose cream
4 cups water
12 tbps powdered milk
25g Tang strawberry flavor
ice
2 tbps sugar