Embutido is a traditional Filipino dish made with ground pork and a variety of vegetables. It is usually served as an appetizer or side dish, but can also be used as the main course. Embutido has become increasingly popular in recent years due to its versatility and delicious taste. It is easy to make and can be served in a variety of ways, making it perfect for any occasion. With the right ingredients, embutido can be an incredibly flavorful and satisfying meal that will please even the pickiest eaters.
Ingredients
salt and pepper
3 eggs
Foil
2 tbsp pickle relish
1 1/2 lbs (750 g) ground beef
1/4 cup onion, finely chopped
4 hard-boiled eggs, quartered
1carrot, finely chopped
1/3 cup tomato sauce or ketchup
2 garlic cloves, finely chopped
1/2 cup breadcrumbs
red bell pepper, finely chopped
1/2 cup cheese
hot dogs